Lunch & Dinner

Daily from 11am – 1am

starters

Campfire Cheese Quesadilla2 quesadillas with campfire cheese, black beans, cilantro & sides of crème fraiche & Sriracha $10 Add guacamole $2
Meat or Veggie Quesadillas 2 quesadillas with mozzarella cheese, your choice of veggie (bell pepper, mushrooms & spinach), chorizo, tingas or marinated chicken, carne asada or al pastor pork $14 Served with sides of crème fraiche & Sriracha. Add guacamole $2
Hummus Plate with mama lil’s peppers, carrots, celery, herbed feta & grilled pita $10
Habanero, BBQ, or Buffalo wings 9 wings, blue cheese dressing, carrot, celery & grilled garlic herb focaccia bread $12
Nachos chips topped with black beans, cheddar and jack cheese, pico de gallo, sour cream, jalapenos & habanero sauce. Choice of small $9/large $12 or with meat $12/$15 Add guacamole $2
Chips and Guacamole with a side of pico de gallo, and salsa $7
Truffle Fries  thin cut fries, with truffle salt & a touch of truffle oil  $7 Regular Fries $6

 

soups and salads
(Add meat to any salad)

Classic Tomato Basil Soup served with grilled baguette $4/$8                                    
Roasted Beet & Arugula  with toasted hazelnuts, dried cranberries  & gorgonzola tossed in a balsamic vinaigrette  $10
Caprese Salad cherry tomatoes, basil, fresh mozzarella, arugula with balsamic vinaigrette $12
Caesar Salad romaine, shaved parmesan &  focaccia croutons $11
Chop Salad chopped romaine, chicken, salami, garbanzo beans, red onions & Italian dressing $13

 

sandwiches
(All sandwiches served on grand central bakery bread with your choice of fries or mixed greens salad.
Add $1 for truffle fries)                                                    

*Brioche Burger  on a toasted sesame brioche bun with aioli  & mustard, lettuce, tomato & onion on the side $12 Add cheese, mushrooms, mama lils peppers $1.50 each, add bacon or avocado $2 each                    
Como Grilled Cheese
 Mt. Townsend Creamery campfire and white cheddar cheese served with creamy tomato basil soup $12 Add bacon or avocado $2
BLT  toasted como bread, crispy bacon, butter lettuce, tomatoes & parsley aioli or blue cheese dressing  $12 Add avocado $2 Add grilled chicken breast $4
Sriracha Grilled Chicken on a toasted ciabatta with cilantro, grilled onions, provolone & aioli  $14
Dungeness Crab Melt  on grilled brioche with gruyere cheese  $16
Gorgonzola Steak ribeye steak, caramelized onions & Gorgonzola on ciabatta with lemon horseradish aioli  $15

entrees

Pot Pie- a rotating selection of delicious pot pie, served with a mixed green salad
*Steak Frites  a 14 ounce rotating choice of steak grilled with garlic butter, served with truffle fries & aioli $23                          
Mac n’ Cheese macaroni noodles baked with campfire cheese, white cheddar, white wine & bread crumbs, served with  mixed greens and baguette $14  Add Dungeness crab $11 or bacon $2
Fish–n-Chips  crispy fried cod breaded in seasoned panko served with french fries,coleslaw & tarter $14
Whiskey BBQ Baby Back Ribs (every Wednesday) with baked beans and jalapeño cornbread

 

authentic mexican entrees

Cheese or Tingas Chicken Enchilada a stacked enchilada topped with verde sauce, lettuce, onion, queso fresco and a drizzle of sour cream. Served with black beans and rice $14
Big Veggie  Burrito big flour tortilla, black beans, rice, pico de gallo, lettuce, bell peppers, mushrooms and spinach, queso fresco, hot sauce,  guacamole and sour cream  $13 wet burrito add $1
Big Meat Burrito big flour tortilla, black beans, rice, pico de gallo, lettuce, queso fresco, hot sauce,  guacamole and sour cream and your choice of chorizo, carne asada, tingas or marinated  chicken, or al pastor pork $14 wet burrito add $1
Tacos 3 tacos on corn tortillas, onion, cilantro, lime, radish with authentic hot sauce and marinated chicken, al pastor (pork), carne asada.  Served with black beans and rice $13
Carne Asada Plato grilled carne asada, rice, black beans, pico de gallo, guacamole, fried jalapeno, lime and a side of corn tortillas $15
Entomatadas Rojas 3 soft fried corn tortillas filled with cheese, smothered in a traditional red sauce topped with lettuce, onion, queso fresco, sour cream with carne asada on the side $15